Mango Habanero Capsicumel Mead Making – Let’s Make Mead!

Mango Habanero Capsicumel Mead. Time to make some mead! Mango habanero has been asked for in a mead recipe for quite some time, and we finally figured out a way to do it! It’s a pretty simple mead really, but should have some amazing flavors!

1 Habanero roughly chopped
2 lbs (ish) (907 grams) Sweet Squeeze Wild Flower Honey:
Water to fill to one US Gallon
Lalvin 71B yeast:

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