Making Tudor Hippocras at Home | Medieval Spiced Wine

Hippocras
Learn about the history of hippocras!

Follow along with recreating two Elizabethan recipes! One recipe is from 1591 in A Booke of Cookrye. The other recipe is from 1596 in Thomas Dawson’s The Good Huswifes Jewell. These two recipes were made non-alcoholic with white grape juice, so that children can follow along in creating this tasty drink!

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Music credit:
Peritune’s Deep Woods 3

#hippocras #medievalspicedwine #nonalcoholichippocras #Elizabethan

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