Vodka

#vodka #vodkarecipe #philbillymoonshine We take a bunch of potatoes and make vodka with them. This recipe is very good, and simple to make apart from the straining part of it. We used 40 pounds of potatoes 5 pounds of malted barley, and 15 pounds of sugar to make this vodka, and it turned out excellent.
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I have wanted to make potato vodka for a long time. Why I’m not entirely sure, I guess I just like to try different things. It turns out potatoes vodka tastes great. A little different, but interesting and unique. If you want to make your own you can follow this recipe: 20 kg (44 lb)
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Gin recipe 1.75 liters vodka 30 gram juniper berries 6 grams grains of paradise 6 grams coriander 4 grams licorice root ½ teaspoon or 1 gram orange peel ½ teaspoon or 1 gram lemon peel ½ teaspoon or 1 gram lime zest I found all these spices and herbs at my local spice house with
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Can we make vodka with real berry flavour using a neutral spirit, frozen berries and a little pot still? Let’s get stuck in and find out! —————————————————————- First Mint Still It Coins: https://chasethecraft.com/shop/challenge-coin-first-mint Try Adventures In Home Brewing For Your Next Supplies Purchase (Free Shipping In The Lower 48 over $50): https://www.homebrewing.org/CTC Chase The Craft
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How to make vodka from potato. In this video i will show you how to make potato mash ready for distillation. Here is what you’ll need: 20 pounds potato 5 pounds barley malt Alfa-amylaze enzyme Yeast Links: – Distillation part 1 – https://youtu.be/ag4ooIb4jsA Music: Guts and Bourbon by Kevin MacLeod http://incompetech.com Creative Commons — Attribution
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Revelation Vodka is a uniquely-crafted spirit distilled for RANGES by Dry Hills Distillery using a blend of wheat, barley, and rye. This project came about through a shared appreciation for one another’s respective crafts and the desire to push the boundaries of the well-trodden avenues for band merchandise and collaborations within the liquor industry. Dry
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